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Created by Chef Jansan McCorkle
No egg
Nut-free
Soy-free
No shellfish
Also available as South West Grilled Chicken Salad
410 calories
20g proteins
66g carbs
8g fat
Ingredients: Avocado Dressing, Black bean, Cabbage, Cheddar, Chipotle, Corn, Spinach, Sunflower Seed, Tomato, Tortilla
Instructions: Serve Chilled
Sign up to order for Monday, April 1 or later.
Sign upThere is no commitment. Skip, adjust, or cancel orders by the weekly deadline- Thursday 11:59 pm.
Jansan McCorkle is a certified Red Seal Chef with a diverse portfolio of various hospitality experiences. From the demanding kitchen of a 5 star hotel, to the pressures of owning a catering business, management at corporate restaurants and a multitude of other culinary endeavors he has truly tempered his passion for food in a way that graces every dish he creates.
Sign up to order for Monday, April 1 or later.
Get Started1. Nutrient values are estimates only and may vary due to variations in product preparation and portion size, among other factors.
2. Our meals are prepared in a kitchen environment that contains nuts, gluten, shellfish, and dairy. We use best practices when preparing your meals, however, inadvertent cross-contamination may occur. We cannot guarantee the complete absence of allergens.
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