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Ground Chicken Herbed Alfredo with Penne
Created by Chef Jansan McCorkle
Halal
No egg
Nut-free
Soy-free
No shellfish
Creamy Herbed Alfredo with penne, seasoned ground chicken, fresh arugula, sundried tomatoes, vibrant bell peppers, and grated asiago cheese. A delightful fusion of flavors and textures in a single dish.
Also available as Vegetarian Herbed Alfredo
0 calories
0g proteins
0g carbs
0g fat
Ingredients: Arugula, Asiago, Bell Pepper, Ground Chicken, Herbed Alfredo Sauce, Penne, Sundried Tomato
Instructions: Heat 2.5 Minutes
Sign up to order for Monday, May 4 or later.
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Why you'll love this
Onions contain phytonutrients such as quercetin and other flavonoids that help fight the free radicals. Sulfur-compounds found in onions are also helpful in fighting the effects of cancer.
A portion of this cheese does provide 7 g of protein. Protein serves as a secondary source of energy and allows your body to replenish proteins in your organs and muscles as needed. This macronutrient also plays a vital role in maintaining the strength of your immune system, helping you ward off infections.
Consuming adequate levels of calcium which is present in asiago may also prevent strokes and colon cancer.
Onions can be helpful in treating bone loss as they have been found to contain growth plate chondrocytes. They also have the compounds that help rebuild connective tissue.
Vitamin C present in Bell pepper is vital for maintaining a healthy immune system and for building strong collagen to support skin and joints. It is helpful in lowering the risk of arthritis and reducing inflammation.
Consumption of tomatoes and tomato-based products has been linked to many benefits regarding heart disease, cancer prevention and skin health.
About the Chef
Jansan McCorkle is a certified Red Seal Chef with a diverse portfolio of various hospitality experiences. From the demanding kitchen of a 5 star hotel, to the pressures of owning a catering business, management at corporate restaurants and a multitude of other culinary endeavors he has truly tempered his passion for food in a way that graces every dish he creates.
Sign up to order for Monday, May 4 or later.
Get Started1. Nutrient values are estimates only and may vary due to variations in product preparation and portion size, among other factors.
2. Our meals are prepared in a kitchen environment that contains nuts, gluten, shellfish, and dairy. We use best practices when preparing your meals, however, inadvertent cross-contamination may occur. We cannot guarantee the complete absence of allergens.
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