arrow_back Back to menu
Honey Garlic Chicken with Chili Sesame Egg Noodles
Created by Chef Jansan McCorkle
Halal
Nut-free
Dairy-free
No shellfish
Indulge in the savoury goodness of honey garlic chicken paired with golden-fried egg noodles. The dish is elevated with a tantalising Korean noodle sauce that adds a perfect blend of sweetness and garlic richness. Accompanied by crisp Napa cabbage and flavorful mushrooms, this culinary delight offers a harmonious fusion of textures and tastes, creating a memorable dining experience.
Also available as Honey Garlic Edamame Beans
0 calories
0g proteins
0g carbs
0g fat
Ingredients: Chicken Breast, Fried Egg Noodles, Korean Noodle Sauce, Mushroom, Napa Cabbage, Onion, Sesame Seeds
Instructions: Heat 2.5 Minutes
Sign up to order for Monday, May 26 or later.
Sign upThere is no commitment. Skip, adjust, or cancel orders by the weekly deadline- Thursday 11:59 pm.
Why you'll love this
Onion has anti-inflammatory and antibacterial properties that give relief to upset stomach and other related gastric disorders.
Onions are one of these natural ways to build a stronger immunity. The vitamin C present in onions is the reason onions are believed to protect us from many diseases.
Chicken also contains large amounts of an amino acid called “tryptophan” which has a soothing effect on the nervous system, and it can stimulate and improve our sleep.
Mushrooms are a rich source of calcium, which is an essential nutrient in the formation and strengthening of bones.
Chicken meat consists of good amount of Niacin, also known as vitamin B3 and has been shown as an effective preventative measure against age-related cognitive decline.
The sulfur substances in onions can easily reduce blood pressure level and lower risks for heart disease which includes platelet aggregation as well as oxidation of cholesterol.
About the Chef
Jansan McCorkle is a certified Red Seal Chef with a diverse portfolio of various hospitality experiences. From the demanding kitchen of a 5 star hotel, to the pressures of owning a catering business, management at corporate restaurants and a multitude of other culinary endeavors he has truly tempered his passion for food in a way that graces every dish he creates.
Sign up to order for Monday, May 26 or later.
Get Started1. Nutrient values are estimates only and may vary due to variations in product preparation and portion size, among other factors.
2. Our meals are prepared in a kitchen environment that contains nuts, gluten, shellfish, and dairy. We use best practices when preparing your meals, however, inadvertent cross-contamination may occur. We cannot guarantee the complete absence of allergens.
Copyright © 2025 Vittle