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Loaded Salisbury Steak and Sweet Potato Bowl
Created by Chef Jansan McCorkle
Halal
Gluten-free
No egg
Nut-free
Soy-free
No shellfish
410 calories
38g proteins
22g carbs
19g fat
Ingredients: Cauliflower, Chive Greek Yogurt, Double Smoked Cheddar, Green Onion, Salisbury Steak, Spinach, Sweet Potato Mash
Instructions: Heat 2 Minutes
Sign up to order for Monday, April 29 or later.
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About the Chef
Jansan McCorkle is a certified Red Seal Chef with a diverse portfolio of various hospitality experiences. From the demanding kitchen of a 5 star hotel, to the pressures of owning a catering business, management at corporate restaurants and a multitude of other culinary endeavors he has truly tempered his passion for food in a way that graces every dish he creates.
Sign up to order for Monday, April 29 or later.
Get Started1. Nutrient values are estimates only and may vary due to variations in product preparation and portion size, among other factors.
2. Our meals are prepared in a kitchen environment that contains nuts, gluten, shellfish, and dairy. We use best practices when preparing your meals, however, inadvertent cross-contamination may occur. We cannot guarantee the complete absence of allergens.
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