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Vegan Sausage Bowl with Chive Cream Cheese Dip
Created by Chef Michael Chesterman
No egg
Nut-free
Soy-free
No shellfish
Enjoy the flavors of Apple Maple Gusta Vegan "Sausage", a delectable dish that features plant-based sausage infused with the aromatic notes of garlic and fennel. Served on a bed of brown rice, this dish is accompanied by a vibrant mix of arugula, crisp broccoli, and sweet red peppers. To add a creamy and herbaceous touch, it's paired with a chive cream cheese dip. It's a delightful harmony of savory and fresh elements that will satisfy your taste buds.
Also available as Lemon-garlic Chicken Thighs
0 calories
0g proteins
0g carbs
0g fat
Ingredients: Arugula, Broccoli, Chive Cream Cheese Dip, Spiced Brown Rice, Vegan Sausage, Bell Pepper
Instructions: Heat 2.5 Minutes
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Why you'll love this
Arugula is a great source of carotenoids which are the pigments that occur naturally and improves the ability of vision.
Broccoli consumption was found to be associated with inhibition of a key enzyme that signals cartilage degeneration, which in effect can shut down the inflammatory cascade. Subsequently, pain is also managed via this mechanism.
Arugula possess Vitamin B complex and other eight vitamins which works together to enhance the cells metabolism and health. Vitamin B aids in production of energy, red blood cells, fat synthesis and other processes for the health of metabolism and cells.
Arugula provides Vitamin K which helps in the formation as well as strengthening of bones. The antioxidants found in Arugula acts as anti-inflammatory activities in the body. The high intake of Vitamin K helps to slow down the development of Alzheimer’s disease.
About the Chef
Michael Chesterman is an aspiring chef and culinary entrepreneur. His experiences range from the sublime cooking traditions of French cuisine to the rich flavours of his native Lebanon, and practically everything in between. He started his culinary journey at the age of 13 and quickly found his passion for food.
Sign up to order for Monday, March 9 or later.
Get Started1. Nutrient values are estimates only and may vary due to variations in product preparation and portion size, among other factors.
2. Our meals are prepared in a kitchen environment that contains nuts, gluten, shellfish, and dairy. We use best practices when preparing your meals, however, inadvertent cross-contamination may occur. We cannot guarantee the complete absence of allergens.
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